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臺北醫學大學 食品安全碩士學位學程 臺北醫學大學 食品安全碩士學位學程

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Announcement

  • 2021-07-192021/7/30 13:00-15:35 Joint International Research Seminar
  • 2021-07-01【Announcement】 International Collaborative Research Project Subsidy Open for Application (2nd time for 2021)
  • 2021-06-06World Food Safety Day 2021-Safe food now for a healthy tomorrow
  • 2021-06-02World Food Safety Day 2021
  • 2021-05-28TMU Precautionary Measures-First level (5/15~)
  • 2021-05-11【Special Speech】 Speaker: Dr. Ng Siew Imm (School of Business and Economics, Universiti Putra Malaysia)
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International Cooperation

  • 2021-03-11【Internationalization】2021/3/12 Tohoku University- International Symposium on Lipids and Food Ingredients for Health Promotion
  • 2021-03-01【Internationalization】OGE online lectures
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Events

  • 【Announcement】2021/3/12 International symposium on lipids and food ingredients for health promotion 2021-02-05【Announcement】2021/3/12 International symposium on lipids and food ingredients for health promotion
  • 2020/11/23 Experience sharing of MOST grant application2020-11-162020/11/23 Experience sharing of MOST grant application
  • TMU One World Short Film Competition Search for Global Footprints 2020-09-03TMU One World Short Film Competition Search for Global Footprints
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Master Program in Food Safety, Taipei Medical University © All RIGHTS RESERVED
Tel：(02)2736-1661 Fax：6636-5156　E-Mail：foodsafety@tmu.edu.tw
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Update：2021/07/19